๐ŸŒฟ 100% Eco-Friendly

Fresh Tacos.
Clean Conscience.
Street Soul.

We roll up with sustainably sourced, locally grown ingredients packed into handmade tortillas โ€” served from our zero-waste taco truck. Good food that's good for the planet.

100% Compostable Packaging
15+ Local Farm Partners
5K+ Happy Customers
Vibrant street tacos with fresh cilantro, lime, and grilled vegetables served from an eco-friendly taco truck
๐ŸŒฑ Zero Waste

Feeding You, Healing the Planet

Every choice we make โ€” from ingredient sourcing to packaging โ€” is designed to minimize our footprint and maximize flavor.

Locally Sourced

We partner with 15+ local farms within 50 miles, ensuring peak freshness while supporting our community and reducing transport emissions.

Compostable Packaging

Every plate, cup, napkin, and utensil is 100% compostable or recyclable. Zero single-use plastics. We mean zero.

Carbon Offset

Our truck runs on biodiesel. We track our carbon output monthly and offset 120% through verified reforestation programs.

Zero Food Waste

Unsold food goes to community kitchens. Scraps are composted. We've diverted over 2 tons of food waste from landfills this year.

Our 2026 Pledge

By the end of 2026, we commit to being a fully carbon-negative operation. Every taco you eat helps us get closer to that goal.

Learn Our Story
Friendly taco truck team preparing fresh tacos on a sunny urban street with colorful murals in background
Est. 2021 Rolling with love ever since

Born on the Streets, Raised with Purpose

It started with a beat-up truck, a family recipe, and a stubborn belief that street food could be both incredible and responsible. We didn't want to just feed people โ€” we wanted to prove that delicious food and sustainability aren't opposites.

Four years later, we've served over 200,000 tacos, partnered with local farms across the region, eliminated all single-use plastics from our operation, and built a community of taco lovers who care about where their food comes from.

๐ŸŒฑ Sustainable First
โค๏ธ Community Driven
๐Ÿ”ฅ Bold Flavors
Read Full Story

Catch the Truck This Week

We roll through different neighborhoods every day. Here's where you can find us next.

Mon & Wed

Downtown Arts District

Corner of 5th & Main, next to the mural wall

11:00 AM โ€“ 3:00 PM
Tue & Thu

Riverside Market

East entrance, Riverside Farmers Market lot

11:30 AM โ€“ 7:00 PM
Fri & Sat

University Green

Campus food truck row, near the fountain

11:00 AM โ€“ 9:00 PM
Sunday

Greenway Park

Sunday community market, south pavilion

10:00 AM โ€“ 4:00 PM

What Our Taco Fam Says

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"Honestly the best street tacos I've ever had. And knowing everything is compostable? Chef's kiss. I bring my whole office here every Wednesday."
Portrait of Sarah M., a happy customer with brown hair
Sarah M. Downtown Regular
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"As a vegan, I'm used to limited options at food trucks. Not here โ€” the Roasted Veggie Fiesta is incredible. Real food, real flavor, real values."
Portrait of Marcus T., a regular customer wearing glasses
Marcus T. University Green Fan
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"My kids love Taco Tuesdays at the Riverside Market. The crew is so friendly, and I feel great knowing the food is responsibly sourced. Family fave!"
Portrait of Jen K., a smiling mother and weekly customer
Jen K. Riverside Market Weekly

Stay in the Loop ๐ŸŒฎ

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Delicious tacos arranged beautifully with fresh ingredients and sustainable packaging